Table 5. Estimated dietary total lysine requirements and recommendations for broiler breeder hens from 23 to 29 weeks of age based on linear-plateau and quadratic-plateau regression analysis
Item | Requirement (%) | SE | R2 (%) | p-value | Recommendation (%) |
Egg production rate |
LP | 0.68 | 0.035 | 77.76 | < 0.001 | 0.73 |
QP | 0.78 | 0.118 | 76.26 | 0.003 | |
Settable egg production |
LP | 0.67 | 0.055 | 74.85 | < 0.001 | 0.77 |
QP | 0.87 | 0.370 | 72.28 | < 0.001 | |
Egg mass |
LP | 0.69 | 0.022 | 93.56 | 0.001 | 0.71 |
QP | 0.73 | 0.045 | 92.76 | 0.001 | |
SE, standard error; LP, linear-plateau regression analysis; QP, quadratic-plateau regression analysis.