Table 9. Superzyme addition into reduced energy and reduced amino acid diet on blood metabolites of the broiler chickens
Item | Treatment1) | SEM | p-value2) |
PC | NC-1 | NC-2 | NC-1+1X | NC-2+1X | NC-1+2X | NC-2+2X | Overall | Energy | AA |
Creatinine (mg/dL) |
Day 21 | 0.21 | 0.23 | 0.21 | 0.22 | 0.20 | 0.19 | 0.22 | 0.004 | 0.558 | 0.179 | 0.511 |
Day 35 | 0.19 | 0.20 | 0.21 | 0.21 | 0.20 | 0.20 | 0.21 | 0.004 | 0.787 | 0.538 | 0.938 |
Glucose (mg/dL) |
Day 21 | 301.73 | 294.01 | 319.59 | 300.48 | 300.94 | 296.98 | 303.12 | 3.438 | 0.588 | 0.872 | 0.214 |
Day 35 | 303.39 | 311.76 | 297.38 | 312.98 | 311.58 | 299.62 | 296.79 | 2.709 | 0.459 | 0.427 | 0.176 |
Uric acid (mg/dL) |
Day 21 | 6.33 | 9.10 | 10.11 | 10.03 | 8.45 | 8.88 | 8.33 | 0.414 | 0.227 | 0.714 | 0.492 |
Day 35 | 4.30 | 5.20 | 5.50 | 6.28 | 5.06 | 5.56 | 4.27 | 0.228 | 0.199 | 0.485 | 0.186 |
PC, nutrient sufficient diet; NC-1, 120 kcal/kg, reduce energy diet; NC-2, 3%, digestible amino acid reduced diet; 1X, 0.025% superzyme-CS addition; 2X, 0.05% superzyme-CS addition.
Overall, p-value for all treatment effect; Energy, p-value for enzyme effect on reduced energy diets; AA, p-value for enzyme effect on reduced amino acid diets.
PC, positive control; NC, negative control.