Table 3. Effects of different levels of organic chromium and SeMet cocktails on nutrients digestibility in broilers
Items (%) | CON1) | CS4 | CS8 | SE | p-value |
DM | 77.30 | 78.51 | 79.98 | 1.094 | 0.273 |
GE | 79.30 | 80.38 | 82.08 | 0.997 | 0.195 |
CP | 75.10 | 74.92 | 75.58 | 1.300 | 0.935 |
CON, basal diet; CS4, CON + 0.2 ppm selenomethionine and 0.2 ppm organic chromium; CS8, CON + 0.4 ppm selenomethionine and 0.4 ppm organic chromium.
SeMet, selenomethionine; DM, dry matter; GE, gross energy; CP, crude protein.