Fatty acids | Diets | SEM | Effects | |||||||
---|---|---|---|---|---|---|---|---|---|---|
Four weeks (%) | Eight weeks (%) | Fat (F) | Period (P) | F × P | ||||||
CON | ABF | HBF | CON | ABF | HBF | |||||
C12:0 lauric acid | 8.43a | 0.17b | 0.14b | 9.45a | 0.12b | 0.13b | 0.565 | < 0.0001 | 0.347 | 0.347 |
C14:0 myristic acid | 7.08a | 2.29b | 2.34b | 7.82a | 2.24b | 2.35b | 0.331 | < 0.0001 | 0.244 | 0.199 |
C14:1 myristoleic acid | 0.59a | 0.51b | 0.51b | 0.65a | 0.49b | 0.53b | 0.01 | < 0.0001 | 0.280 | 0.124 |
C16:0 palmitic acid | 26.94a | 25.17b | 25.94b | 26.64a | 25.44b | 24.74c | 0.259 | 0.027 | 0.410 | 0.479 |
C16:1 palmitoleic acid | 9.34 | 9.42 | 9.89 | 10.82 | 9.53 | 10.23 | 0.17 | 0.237 | 0.050 | 0.189 |
C18:0 stearic acid | 3.14 | 3.19 | 3.23 | 2.09 | 3.03 | 2.65 | 0.151 | 0.391 | 0.048 | 0.467 |
C18:1 | 28.8c | 41.44b | 42.83b | 29.26c | 44.00a | 45.54a | 0.942 | < 0.0001 | 0.002 | 0.226 |
C18:2 | 6.61 | 7.99 | 5.87 | 4.56 | 4.49 | 4.31 | 0.257 | 0.067 | < 0.0001 | 0.122 |
C20:0 arachidic acid | 0.04 | 0.05 | 0.03 | 0.02 | 0.05 | 0.03 | 0.002 | 0.053 | 0.043 | 0.025 |
C18:3 | 0.04b | 0.09a | 0.09a | 0.01b | 0.04a | 0.04a | 0.009 | 0.043 | 0.212 | 0.343 |
C20:1 eicosanoic acid | 0.4 | 0.76 | 0.51 | 0.29 | 0.52 | 0.40 | 0.023 | 0.212 | < 0.0001 | 0.106 |
C20:3 dihomo-g-linolenic acid | 0.05 | 0.03 | 0.06 | 0.08 | 0.04 | 0.04 | 0.005 | 0.609 | 0.320 | 0.154 |
Total SFA | 45.63 | 30.87 | 31.68 | 46.02 | 30.88 | 29.90 | 0.044 | 0.560 | 0.094 | 0.462 |
Total MUFA | 39.13 | 52.13 | 53.74 | 41.02 | 54.54 | 56.70 | 0.001 | 0.386 | 0.299 | 0.470 |
Total PUFA | 6.76 | 8.06 | 5.97 | 4.65 | 4.57 | 4.39 | 0.005 | 0.237 | 0.498 | 0.683 |
Total | 91.52 | 91.06 | 91.39 | 91.69 | 89.99 | 90.99 | 0.004 | 0.226 | 0.142 | 0.650 |