Table 1. Composition (g/kg, as-fed basis) of the experimental diets

Item	Starter feed (Week 1–3)	Grower feed (Week 4–5)
Corn	48.51	60.96
Wheat	8.40	4.12
Wheat bran	4.10	-
Soybean meal 48%	31.15	27.62
Vegetable oil	3.30	3.30
Limestone	1.20	0.95
Mono-calcium phosphate	1.65	1.39
Salt	0.30	0.35
Vitamin-mineral premix1)	0.30	0.30
Lysine-HCl	0.34	0.30
DL-Methionine	0.20	0.19
L-Threonine	0.13	0.11
L-Cystine	0.12	0.11
Cr2O3	0.30	0.30
Calculated values2)
Crude protein (%)	22.0	20.0
Metabolizable energy (kcal/kg)	3050	3200
Lysine (%)	1.40	1.20
Methionine (%)	0.64	0.60
Methinonine + cystine (%)	1.00	0.93
Calcium (%)	0.94	0.80
Phosphorus (%)	0.43	0.37
SID lysine	1.25	1.12
SID methionine	0.60	0.56
SID methionine + cystine	0.92	0.85

Provided per kilogram of diet: vitamin A, 12,000 IU; vitamin D₃, 2,500 IU; vitamin E, 30 IU; vitamin K₃, 3 mg; D-pantothenic acid, 15 mg; nicotinic acid, 40 mg; choline, 400 mg; and vitamin B₁₂, 12 μg; Fe, 90 mg from iron sulfate; Cu, 8.8 mg from copper sulfate; Zn, 100 mg from zinc oxide; Mn, 54 mg from manganese oxide; I, 0.35 mg from potassium iodide; Se, 0.30 mg from sodium selenite.
The values were calculated based on the values of feedstuffs in [24] to meet or exceed the [23].
SID, standardized ileal digestible.