Table 2. Effects of androstenone concentration on proximate composition of porcine M. subscapularis muscle

Proximate component (%)	LC (n = 9)	MC (n = 7)	HC (n = 10)	SEM
Moisture	75.38	74.88	75.22	0.16
Crude protein	23.65	24.44	23.8	0.19
Fat	1.64	2.02	1.81	0.14
Crude ash	1.14	1.13	1.11	0.01

LC, low concentration; MC, medium concentration; HC, high concentration.