Table 1. Compositions of basal diets (as-fed-basis)

Items	Content
Ingredients (%)	100
corn	34.43
extruded corn	15.00
lactose	10.00
Dehulled soybean meal (51% CP)	13.50
Soy protein concentrate (65% CP)	10.00
Plasma powder	6.00
Whey	5.00
Soy oil	2.20
Monocalcium phosphate	1.26
Limestone	1.40
L-Lysine-HC (78%)	0.06
DL-Methionine (50%)	0.15
Choline chloride (25%)	0.10
Vitamin premix1)	0.25
Trace mineral premix2)	0.25
Salt	0.40
Calculated value
ME (kcal/kg)	3433
CP (%)	20.76
Lysine (%)	1.35
Methionine (%)	0.39
Ca	0.82
P	0.65
Analyzed value
ME (kcal/kg)	3512
CP (%)	20.92

Provided per kg of complete diet: vitamin A, 11,025 IU; vitamin D₃, 1,103 IU; vitamin E, 44 IU; vitamin K, 4.4 mg; ribofavin, 8.3 mg; niacin, 50 mg; thiamine, 4 mg; d-pantothenic, 29 mg; choline, 166 mg; vitamin B₁₂, 33 mg.
Provided per kg of complete diet without Zinc: Cu (as CuSO₄•5H₂O), 12 mg; Mn (as MnO₂), 8 mg; I (as KI), 0.28 mg; and Se (as Na₂SeO₃•5H₂O), 0.15 mg.
CP, crude protein; ME, metabolizable energy.