Most Read Articles

Most read articles are listed by the number of read for the previous three months.

Meat analog as future food: a review
J Anim Sci Technol 2020;62(2):111-120.
https://doi.org/10.5187/jast.2020.62.2.111
HTML PDF PubReader Last 3 months views: 2985
In-vitro meat: a promising solution for sustainability of meat sector
J Anim Sci Technol 2021;63(4):693-724.
https://doi.org/10.5187/jast.2021.e85
HTML PDF PubReader Last 3 months views: 2549
Perspectives and advances in probiotics and the gut microbiome in companion animals
J Anim Sci Technol 2022;64(2):197-217.
https://doi.org/10.5187/jast.2022.e8
HTML PDF PubReader Last 3 months views: 2215
Advanced estimation and mitigation strategies: a cumulative approach to enteric methane abatement from ruminants
J Anim Sci Technol 2019;61(3):122-137.
https://doi.org/10.5187/jast.2019.61.3.122
HTML PDF PubReader Last 3 months views: 2169
Technical requirements for cultured meat production: a review
J Anim Sci Technol 2021;63(4):681-692.
https://doi.org/10.5187/jast.2021.e45
HTML PDF PubReader Last 3 months views: 2165
Principal protocols for the processing of cultured meat
J Anim Sci Technol 2021;63(4):673-680.
https://doi.org/10.5187/jast.2021.e40
HTML PDF PubReader Last 3 months views: 2157
The effects of dietary supplementation with 3-nitrooxypropanol on enteric methane emissions, rumen fermentation, and production performance in ruminants: a meta-analysis
J Anim Sci Technol 2020;62(1):31-42.
https://doi.org/10.5187/jast.2020.62.1.31
HTML PDF PubReader Last 3 months views: 2121
Effects of different Bacillus licheniformis and Bacillus subtilis ratios on nutrient digestibility, fecal microflora, and gas emissions of growing pigs
J Anim Sci Technol 2022;64(2):291-301.
https://doi.org/10.5187/jast.2022.e12
HTML PDF PubReader Last 3 months views: 2087
Development of strategies to manufacture low-salt meat products – a review
J Anim Sci Technol 2022;64(2):218-234.
https://doi.org/10.5187/jast.2022.e16
HTML PDF PubReader Last 3 months views: 2074
Novel zinc sources as antimicrobial growth promoters for monogastric animals: a review
J Anim Sci Technol 2022;64(2):187-196.
https://doi.org/10.5187/jast.2022.e1
HTML PDF PubReader Last 3 months views: 2066
A simple method to evaluate body condition score to maintain the optimal body weight in dogs
J Anim Sci Technol 2019;61(6):366-370.
https://doi.org/10.5187/jast.2019.61.6.366
HTML PDF PubReader Last 3 months views: 2050
Difference of gut microbiota composition based on the body condition scores in dogs
J Anim Sci Technol 2020;62(2):239-246.
https://doi.org/10.5187/jast.2020.62.2.239
HTML PDF PubReader Last 3 months views: 2047
Effects of dietary energy and crude protein levels on growth performance, blood profiles, and carcass traits in growing-finishing pigs
J Anim Sci Technol 2019;61(4):204-215.
https://doi.org/10.5187/jast.2019.61.4.204
HTML PDF PubReader Last 3 months views: 2043
Effect of detoxified Rhus verniciflua extract on oxidative stability and quality improvement of raw chicken breast during cold storage
J Anim Sci Technol 2022;64(2):380-395.
https://doi.org/10.5187/jast.2022.e20
HTML PDF PubReader Last 3 months views: 2040
Metabolomics reveals potential plateau adaptability by regulating inflammatory response and oxidative stress-related metabolism and energy metabolism pathways in yak
J Anim Sci Technol 2022;64(1):97-109.
https://doi.org/10.5187/jast.2021.e129
HTML PDF PubReader Last 3 months views: 2034
Metabolic profiling of serum and urine in lactating dairy cows affected by subclinical ketosis using proton nuclear magnetic resonance spectroscopy
J Anim Sci Technol 2022;64(2):247-261.
https://doi.org/10.5187/jast.2022.e14
HTML PDF PubReader Last 3 months views: 2025
Slaughter practices of different faiths in different countries
J Anim Sci Technol 2019;61(3):111-121.
https://doi.org/10.5187/jast.2019.61.3.111
HTML PDF PubReader Last 3 months views: 2021
Heat stress on microbiota composition, barrier integrity, and nutrient transport in gut, production performance, and its amelioration in farm animals
J Anim Sci Technol 2021;63(2):211-247.
https://doi.org/10.5187/jast.2021.e48
HTML PDF PubReader Last 3 months views: 2002
Enhanced γ-aminobutyric acid and sialic acid in fermented deer antler velvet and immune promoting effects
J Anim Sci Technol 2022;64(1):166-182.
https://doi.org/10.5187/jast.2021.e132
HTML PDF PubReader Last 3 months views: 1997
Effect on health from consumption of meat and meat products
J Anim Sci Technol 2021;63(5):955-976.
https://doi.org/10.5187/jast.2021.e101
HTML PDF PubReader Last 3 months views: 1996