Advanced Search List

Search Keywords

Author: Inho Hwang

7 Articles are founded.

Evaluation of the quality characteristics of nitrogen gas-stunned chicken meat and small intestine
J Anim Sci Technol 2024;66(4):792-806.
https://doi.org/10.5187/jast.2023.e71
HTML PDF PubReader
Differences in toughness and aging potential of longissimus lumborum muscles between Hanwoo cow, bull and steer
J Anim Sci Technol 2023;65(4):865-877.
https://doi.org/10.5187/jast.2022.e128
HTML PDF PubReader
A case study of CO2 emissions from beef and pork production in South Korea
J Anim Sci Technol 2023;65(2):427-440.
https://doi.org/10.5187/jast.2022.e109
HTML PDF PubReader
Genome-wide association studies on collagen contents trait for meat quality in Hanwoo
J Anim Sci Technol 2023;65(2):311-323.
https://doi.org/10.5187/jast.2022.e110
HTML PDF PubReader
Mechanical texture profile of Hanwoo muscles as a function of heating temperatures
J Anim Sci Technol 2018;60
https://doi.org/10.1186/s40781-018-0181-9
HTML PDF PubReader
Erratum to: Dry aging of beef; Review
J Anim Sci Technol 2016;58
https://doi.org/10.1186/s40781-016-0109-1
HTML PDF PubReader
Dry aging of beef; Review
J Anim Sci Technol 2016;58
https://doi.org/10.1186/s40781-016-0101-9
HTML PDF PubReader
Revised Publication Charge

(Effective for articles submitted beginning January 1, 2026)

The publication charge is 1,500,000 Korean Won per article for members of the Korean Society of Animal Science and Technology (KSAST), and 2,000,000 Korean Won for non-members. First and corresponding authors are required to pay the annual membership fee.

The publication charge for a corresponding author outside Korea is 1,500 US dollars per article.


I don't want to open this window for a day.