Most Cited Articles


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Recent is calculated based on citations from 2024 to 2026.

REVIEW

Meat analog as future food: a review
Ishamri Ismail, Young-Hwa Hwang, Seon-Tea Joo
J Anim Sci Technol 2020;62(2):111-120.
https://doi.org/10.5187/jast.2020.62.2.111
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Cited by Crossref 327 , Scopus 356

Review

Dietary manipulation: a sustainable way to mitigate methane emissions from ruminants
Md Najmul Haque
J Anim Sci Technol 2018;60:15
https://doi.org/10.1186/s40781-018-0175-7
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Cited by Crossref 222 , Scopus 262

REVIEW

Gut microbiome-produced metabolites in pigs: a review on their biological functions and the influence of probiotics
Robie Vasquez, Ju Kyoung Oh, Ji Hoon Song, Dae-Kyung Kang
J Anim Sci Technol 2022;64(4):671-695.
https://doi.org/10.5187/jast.2022.e58
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Cited by Crossref 121 , Scopus 115

Review

Dietary inclusion effects of phytochemicals as growth promoters in animal production
Nidia Vanessa Valenzuela-Grijalva, Araceli Pinelli-Saavedra, Adriana Muhlia-Almazan, David Domínguez-Díaz, Humberto González-Ríos
J Anim Sci Technol 2017;59:8
https://doi.org/10.1186/s40781-017-0133-9
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Cited by Crossref 211

REVIEW

Antibiotic resistance in livestock, environment and humans: One Health perspective
Sriniwas Pandey , Hyunok Doo , Gi Beom Keum , Eun Sol Kim , Jinok Kwak , Sumin Ryu , Yejin Choi , Juyoun Kang , Sheena Kim , Na Rae Lee , Kwang Kyo Oh , Ju-Hoon Lee , Hyeun Bum Kim
J Anim Sci Technol 2024;66(2):266-278.
https://doi.org/10.5187/jast.2023.e129
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Cited by Crossref 93 , Scopus 92

REVIEW

Heat stress on microbiota composition, barrier integrity, and nutrient transport in gut, production performance, and its amelioration in farm animals
Amlan Kumar Patra, Indrajit Kar
J Anim Sci Technol 2021;63(2):211-247.
https://doi.org/10.5187/jast.2021.e48
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Cited by Crossref 138 , Scopus 143

REVIEW

Recent strategies for improving the quality of meat products
Seonmin Lee, Kyung Jo, Seul-Ki-Chan Jeong, Hayeon Jeon, Yun-Sang Choi, Samooel Jung
J Anim Sci Technol 2023;65(5):895-911.
https://doi.org/10.5187/jast.2023.e94
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Cited by Crossref 83 , Scopus 41

REVIEW

In-vitro meat: a promising solution for sustainability of meat sector
Pavan Kumar, Neelesh Sharma, Shubham Sharma, Nitin Mehta, Akhilesh Kumar Verma, S Chemmalar, Awis Qurni Sazili
J Anim Sci Technol 2021;63(4):693-724.
https://doi.org/10.5187/jast.2021.e85
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Cited by Crossref 110 , Scopus 127

REVIEW

Perspectives and advances in probiotics and the gut microbiome in companion animals
Daniel Lee, Tae Wook Goh, Min Geun Kang, Hye Jin Choi, So Young Yeo, Jungwoo Yang, Chul Sung Huh, Yoo Yong Kim, Younghoon Kim
J Anim Sci Technol 2022;64(2):197-217.
https://doi.org/10.5187/jast.2022.e8
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Cited by Crossref 106 , Scopus 81

REVIEW

The roles of growth factors and hormones in the regulation of muscle satellite cells for cultured meat production
Syed Sayeed Ahmad, Hee Jin Chun, Khurshid Ahmad, Sibhghatulla Shaikh, Jeong Ho Lim, Shahid Ali, Sung Soo Han, Sun Jin Hur, Jung Hoon Sohn, Eun Ju Lee, Inho Choi
J Anim Sci Technol 2023;65(1):16-31.
https://doi.org/10.5187/jast.2022.e114
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Cited by Crossref 78 , Scopus 80

RESEARCH ARTICLE

Influence of carbon type and carbon to nitrogen ratio on the biochemical methane potential, pH, and ammonia nitrogen in anaerobic digestion
Yongjun Choi , Jeongwon Ryu , Sang Rak Lee
J Anim Sci Technol 2020;62(1):74-83.
https://doi.org/10.5187/jast.2020.62.1.74
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Cited by Crossref 82 , Scopus 88

Review

Probiotic isolates from unconventional sources: a review
Pairat Sornplang, Sudthidol Piyadeatsoontorn
J Anim Sci Technol 2016;58:26
https://doi.org/10.1186/s40781-016-0108-2
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Cited by Crossref 166 , Scopus 193

Review

Dry aging of beef; Review
Dashmaa Dashdorj, Vinay Kumar Tripathi, Soohyun Cho , Younghoon Kim, Inho Hwang
J Anim Sci Technol 2016;58:20
https://doi.org/10.1186/s40781-016-0101-9
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Cited by Crossref 131 , Scopus 182

RESEARCH ARTICLE

Multispecies probiotics alter fecal short-chain fatty acids and lactate levels in weaned pigs by modulating gut microbiota
Ju Kyoung Oh, Robie Vasquez, Sang Hoon Kim, In-Chan Hwang, Ji Hoon Song, Jae Hong Park, In Ho Kim, Dae-Kyung Kang
J Anim Sci Technol 2021;63(5):1142-1158.
https://doi.org/10.5187/jast.2021.e94
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Cited by Crossref 84 , Scopus 86

RESEARCH ARTICLE

Carcass and retail meat cuts quality properties of broiler chicken meat based on the slaughter age
Sin-Young Park, Dong-Seob Byeon, Gye-Woong Kim, Hack-Youn Kim
J Anim Sci Technol 2021;63(1):180-190.
https://doi.org/10.5187/jast.2021.e2
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Cited by Crossref 63 , Scopus 68

Review

Long non-coding RNA: its evolutionary relics and biological implications in mammals: a review
Jasdeep Kaur Dhanoa, Ram Saran Sethi, Ramneek Verma, Jaspreet Singh Arora, Chandra Sekhar Mukhopadhyay
J Anim Sci Technol 2018;60:25
https://doi.org/10.1186/s40781-018-0183-7
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Cited by Crossref 188 , Scopus 204

REVIEW

Aging mechanism for improving the tenderness and taste characteristics of meat
Seon-Tea Joo, Eun-Yeong Lee, Yu-Min Son, Md. Jakir Hossain, Chan-Jin Kim, So-Hee Kim, Young-Hwa Hwang
J Anim Sci Technol 2023;65(6):1151-1168.
https://doi.org/10.5187/jast.2023.e110
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Cited by Crossref 43 , Scopus 41

REVIEW

Current technology and industrialization status of cell-cultivated meat
Seung Yun Lee, Da Young Lee, Seung Hyeon Yun, Juhyun Lee, Ermie Mariano, Jinmo Park, Yeongwoo Choi, Dahee Han, Jin Soo Kim, Sun Jin Hur
J Anim Sci Technol 2024;66(1):1-30.
https://doi.org/10.5187/jast.2023.e107
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Cited by Crossref 42 , Scopus 40

REVIEW

Selection of appropriate biomatrices for studies of chronic stress in animals: a review
Mohammad Ataallahi, Jalil Ghassemi Nejad, Kyu-Hyun Park
J Anim Sci Technol 2022;64(4):621-639.
https://doi.org/10.5187/jast.2022.e38
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Cited by Crossref 50 , Scopus 49

REVIEW

Greenhouse gas emissions from livestock: sources, estimation, and mitigation
Eska Nugrahaeningtyas, Jong-Sik Lee, Kyu-Hyun Park
J Anim Sci Technol 2024;66(6):1083-1098.
https://doi.org/10.5187/jast.2024.e86
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Cited by Crossref 42 , Scopus 39

Total is calculated based on all-time citations.

REVIEW

Meat analog as future food: a review
Ishamri Ismail, Young-Hwa Hwang, Seon-Tea Joo
J Anim Sci Technol 2020;62(2):111-120.
https://doi.org/10.5187/jast.2020.62.2.111
HTML PDF PubReader
Cited by Crossref 327 , Scopus 356

Review

Dietary manipulation: a sustainable way to mitigate methane emissions from ruminants
Md Najmul Haque
J Anim Sci Technol 2018;60:15
https://doi.org/10.1186/s40781-018-0175-7
HTML PDF PubReader
Cited by Crossref 222 , Scopus 262

Review

Dietary inclusion effects of phytochemicals as growth promoters in animal production
Nidia Vanessa Valenzuela-Grijalva, Araceli Pinelli-Saavedra, Adriana Muhlia-Almazan, David Domínguez-Díaz, Humberto González-Ríos
J Anim Sci Technol 2017;59:8
https://doi.org/10.1186/s40781-017-0133-9
HTML PDF PubReader
Cited by Crossref 211

Review

Long non-coding RNA: its evolutionary relics and biological implications in mammals: a review
Jasdeep Kaur Dhanoa, Ram Saran Sethi, Ramneek Verma, Jaspreet Singh Arora, Chandra Sekhar Mukhopadhyay
J Anim Sci Technol 2018;60:25
https://doi.org/10.1186/s40781-018-0183-7
HTML PDF PubReader
Cited by Crossref 188 , Scopus 204

Review

Probiotic isolates from unconventional sources: a review
Pairat Sornplang, Sudthidol Piyadeatsoontorn
J Anim Sci Technol 2016;58:26
https://doi.org/10.1186/s40781-016-0108-2
HTML PDF PubReader
Cited by Crossref 166 , Scopus 193

REVIEW

Heat stress on microbiota composition, barrier integrity, and nutrient transport in gut, production performance, and its amelioration in farm animals
Amlan Kumar Patra, Indrajit Kar
J Anim Sci Technol 2021;63(2):211-247.
https://doi.org/10.5187/jast.2021.e48
HTML PDF PubReader
Cited by Crossref 138 , Scopus 143

Review

Dry aging of beef; Review
Dashmaa Dashdorj, Vinay Kumar Tripathi, Soohyun Cho , Younghoon Kim, Inho Hwang
J Anim Sci Technol 2016;58:20
https://doi.org/10.1186/s40781-016-0101-9
HTML PDF PubReader
Cited by Crossref 131 , Scopus 182

REVIEW

Gut microbiome-produced metabolites in pigs: a review on their biological functions and the influence of probiotics
Robie Vasquez, Ju Kyoung Oh, Ji Hoon Song, Dae-Kyung Kang
J Anim Sci Technol 2022;64(4):671-695.
https://doi.org/10.5187/jast.2022.e58
HTML PDF PubReader
Cited by Crossref 121 , Scopus 115

Review

Hanwoo cattle: origin, domestication, breeding strategies and genomic selection
Seung-Hwan Lee, Byoung-Ho Park , Aditi Sharma, Chang-Gwon Dang, Seung-Soo Lee , Tae-Jeong Choi , Yeon-Ho Choy , Hyeong-Cheol Kim, Ki-Jun Jeon, Si-Dong Kim , Seong-Heum Yeon, Soo-Bong Park , Hee-Seol Kang
J Anim Sci Technol 2014;56:2
https://doi.org/10.1186/2055-0391-56-2
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Cited by Crossref 110

REVIEW

In-vitro meat: a promising solution for sustainability of meat sector
Pavan Kumar, Neelesh Sharma, Shubham Sharma, Nitin Mehta, Akhilesh Kumar Verma, S Chemmalar, Awis Qurni Sazili
J Anim Sci Technol 2021;63(4):693-724.
https://doi.org/10.5187/jast.2021.e85
HTML PDF PubReader
Cited by Crossref 110 , Scopus 127

REVIEW

Perspectives and advances in probiotics and the gut microbiome in companion animals
Daniel Lee, Tae Wook Goh, Min Geun Kang, Hye Jin Choi, So Young Yeo, Jungwoo Yang, Chul Sung Huh, Yoo Yong Kim, Younghoon Kim
J Anim Sci Technol 2022;64(2):197-217.
https://doi.org/10.5187/jast.2022.e8
HTML PDF PubReader
Cited by Crossref 106 , Scopus 81

Review

Recent advances in canola meal utilization in swine nutrition
G. Mejicanos, N. Sanjayan, I. H. Kim, C. M. Nyachoti
J Anim Sci Technol 2016;58:7
https://doi.org/10.1186/s40781-016-0085-5
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Cited by Crossref 95 , Scopus 110

REVIEW

Antibiotic resistance in livestock, environment and humans: One Health perspective
Sriniwas Pandey , Hyunok Doo , Gi Beom Keum , Eun Sol Kim , Jinok Kwak , Sumin Ryu , Yejin Choi , Juyoun Kang , Sheena Kim , Na Rae Lee , Kwang Kyo Oh , Ju-Hoon Lee , Hyeun Bum Kim
J Anim Sci Technol 2024;66(2):266-278.
https://doi.org/10.5187/jast.2023.e129
HTML PDF PubReader
Cited by Crossref 93 , Scopus 92

RESEARCH ARTICLE

Multispecies probiotics alter fecal short-chain fatty acids and lactate levels in weaned pigs by modulating gut microbiota
Ju Kyoung Oh, Robie Vasquez, Sang Hoon Kim, In-Chan Hwang, Ji Hoon Song, Jae Hong Park, In Ho Kim, Dae-Kyung Kang
J Anim Sci Technol 2021;63(5):1142-1158.
https://doi.org/10.5187/jast.2021.e94
HTML PDF PubReader
Cited by Crossref 84 , Scopus 86

REVIEW

Recent strategies for improving the quality of meat products
Seonmin Lee, Kyung Jo, Seul-Ki-Chan Jeong, Hayeon Jeon, Yun-Sang Choi, Samooel Jung
J Anim Sci Technol 2023;65(5):895-911.
https://doi.org/10.5187/jast.2023.e94
HTML PDF PubReader
Cited by Crossref 83 , Scopus 41

RESEARCH ARTICLE

Influence of carbon type and carbon to nitrogen ratio on the biochemical methane potential, pH, and ammonia nitrogen in anaerobic digestion
Yongjun Choi , Jeongwon Ryu , Sang Rak Lee
J Anim Sci Technol 2020;62(1):74-83.
https://doi.org/10.5187/jast.2020.62.1.74
HTML PDF PubReader
Cited by Crossref 82 , Scopus 88

REVIEW

The roles of growth factors and hormones in the regulation of muscle satellite cells for cultured meat production
Syed Sayeed Ahmad, Hee Jin Chun, Khurshid Ahmad, Sibhghatulla Shaikh, Jeong Ho Lim, Shahid Ali, Sung Soo Han, Sun Jin Hur, Jung Hoon Sohn, Eun Ju Lee, Inho Choi
J Anim Sci Technol 2023;65(1):16-31.
https://doi.org/10.5187/jast.2022.e114
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Cited by Crossref 78 , Scopus 80

RESEARCH ARTICLE

The effects of dietary supplementation with 3-nitrooxypropanol on enteric methane emissions, rumen fermentation, and production performance in ruminants: a meta-analysis
Hanbeen Kim , Hyo Gun Lee , Youl-Chang Baek , Seyoung Lee , Jakyeom Seo
J Anim Sci Technol 2020;62(1):31-42.
https://doi.org/10.5187/jast.2020.62.1.31
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Cited by Crossref 75 , Scopus 70

RESEARCH ARTICLE

A simple method to evaluate body condition score to maintain the optimal body weight in dogs
Ju Lan Chun , Han Tae Bang , Sang Yun Ji , Jin Young Jeong , Minji Kim , Byeonghyeon Kim , Sung Dae Lee , Yoo Kyung Lee , Kondreddy Eswar Reddy , Ki Hyun Kim
J Anim Sci Technol 2019;61(6):366-370.
https://doi.org/10.5187/jast.2019.61.6.366
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Cited by Crossref 69 , Scopus 72

SHORT COMMUNICATION

Comparative analysis of dietary exosome-derived microRNAs from human, bovine and caprine colostrum and mature milk
Bohyun Yun, Younghoon Kim, Dong June Park, Sangnam Oh
J Anim Sci Technol 2021;63(3):593-602.
https://doi.org/10.5187/jast.2021.e39
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Cited by Crossref 66 , Scopus 74

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July, 2026
Vol. 68, No. 4

eISSN:2055-0391


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2025 Impact Factor: 3.4
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