JAST (Journal of Animal Science and Technology)

Greenhouse gas emissions from livestock: sources, estimation, and mitigation

Eska Nugrahaeningtyas, Jong-Sik Lee, Kyu-Hyun Park

J Anim Sci Technol 2024;66(6):1083-1098.
https://doi.org/10.5187/jast.2024.e86

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Methods for improving meat protein digestibility in older adults

Seung Yun Lee, Ji Hyeop Kang, Da Young Lee, Jae Won Jeong, Jae Hyeon Kim, Sung Sil Moon, Sun Jin Hur

J Anim Sci Technol 2023;65(1):32-56.
https://doi.org/10.5187/jast.2023.e6

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In-vitro meat: a promising solution for sustainability of meat sector

Pavan Kumar, Neelesh Sharma, Shubham Sharma, Nitin Mehta, Akhilesh Kumar Verma, S Chemmalar, Awis Qurni Sazili

J Anim Sci Technol 2021;63(4):693-724.
https://doi.org/10.5187/jast.2021.e85

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Melatonin effects on animal behavior: circadian rhythm, stress response, and modulation of behavioral patterns

Yubin Song, Minjung Yoon

J Anim Sci Technol 2025;67(1):1-16.
https://doi.org/10.5187/jast.2024.e105

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RGB-based machine vision for enhanced pig disease symptoms monitoring and health management: a review

Md Nasim Reza, Kyu-Ho Lee, Eliezel Habineza, Samsuzzaman, Hyunjin Kyoung, Young Kyoung Choi, Gookhwan Kim, Sun-Ok Chung

J Anim Sci Technol 2025;67(1):17-42.
https://doi.org/10.5187/jast.2024.e111

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Antibiotic resistance in livestock, environment and humans: One Health perspective

Sriniwas Pandey, Hyunok Doo, Gi Beom Keum, Eun Sol Kim, Jinok Kwak, Sumin Ryu, Yejin Choi, Juyoun Kang, Sheena Kim, Na Rae Lee, Kwang Kyo Oh, Ju-Hoon Lee, Hyeun Bum Kim

J Anim Sci Technol 2024;66(2):266-278.
https://doi.org/10.5187/jast.2023.e129

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A review of sound-based pig monitoring for enhanced precision production

Md Nasim Reza, Md Razob Ali, Md Asrakul Haque, Hongbin Jin, Hyunjin Kyoung, Young Kyoung Choi, Gookhwan Kim, Sun-Ok Chung

J Anim Sci Technol 2025;67(2):277-302.
https://doi.org/10.5187/jast.2024.e113

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Current technology and industrialization status of cell-cultivated meat

Seung Yun Lee, Da Young Lee, Seung Hyeon Yun, Juhyun Lee, Ermie Mariano, Jinmo Park, Yeongwoo Choi, Dahee Han, Jin Soo Kim, Sun Jin Hur

J Anim Sci Technol 2024;66(1):1-30.
https://doi.org/10.5187/jast.2023.e107

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Meat analog as future food: a review

Ishamri Ismail, Young-Hwa Hwang, Seon-Tea Joo

J Anim Sci Technol 2020;62(2):111-120.
https://doi.org/10.5187/jast.2020.62.2.111

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Aging mechanism for improving the tenderness and taste characteristics of meat

Seon-Tea Joo, Eun-Yeong Lee, Yu-Min Son, Md. Jakir Hossain, Chan-Jin Kim, So-Hee Kim, Young-Hwa Hwang

J Anim Sci Technol 2023;65(6):1151-1168.
https://doi.org/10.5187/jast.2023.e110

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Enhancing animal breeding through quality control in genomic data - a review

Jungjae Lee, Jong Hyun Jung, Sang-Hyon Oh

J Anim Sci Technol 2024;66(6):1099-1108.
https://doi.org/10.5187/jast.2024.e92

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Enhanced γ-aminobutyric acid and sialic acid in fermented deer antler velvet and immune promoting effects

Jiseon Yoo, Juyeon Lee, Ming Zhang, Daye Mun, Minkyoung Kang, Bohyun Yun, Yong-An Kim, Sooah Kim, Sangnam Oh

J Anim Sci Technol 2022;64(1):166-182.
https://doi.org/10.5187/jast.2021.e132

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Perspectives and advances in probiotics and the gut microbiome in companion animals

Daniel Lee, Tae Wook Goh, Min Geun Kang, Hye Jin Choi, So Young Yeo, Jungwoo Yang, Chul Sung Huh, Yoo Yong Kim, Younghoon Kim

J Anim Sci Technol 2022;64(2):197-217.
https://doi.org/10.5187/jast.2022.e8

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Exploring the multifaceted factors affecting pork meat quality

Sriniwas Pandey, Sheena Kim, Eun Sol Kim, Gi Beom Keum, Hyunok Doo, Jinok Kwak, Sumin Ryu, Yejin Choi, Juyoun Kang, Haram Kim, Yeongjae Chae, Kuk-Hwan Seol, Sun Moon Kang, Yunseok Kim, Pil Nam Seong, In-Seon Bae, Soo-Hyun Cho, Samooel Jung, Hyeun Bum Kim

J Anim Sci Technol 2024;66(5):863-875.
https://doi.org/10.5187/jast.2024.e56

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Gut microbiome-produced metabolites in pigs: a review on their biological functions and the influence of probiotics

Robie Vasquez, Ju Kyoung Oh, Ji Hoon Song, Dae-Kyung Kang

J Anim Sci Technol 2022;64(4):671-695.
https://doi.org/10.5187/jast.2022.e58

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Determination of safe levels and toxic levels for feed hazardous materials in broiler chickens: a review

Jong Hyuk Kim

J Anim Sci Technol 2023;65(3):490-510.
https://doi.org/10.5187/jast.2023.e26

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Thermal imaging and computer vision technologies for the enhancement of pig husbandry: a review

Md Nasim Reza, Md Razob Ali, Samsuzzaman, Md Shaha Nur Kabir, Md Rejaul Karim, Shahriar Ahmed, Hyunjin Kyoung, Gookhwan Kim, Sun-Ok Chung

J Anim Sci Technol 2024;66(1):31-56.
https://doi.org/10.5187/jast.2024.e4

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Genome-wide association studies of the fatty acid composition of Korean native chicken breast meat

Jean Pierre Munyaneza, Minjun Kim, Eunjin Cho, Aera Jang, Hyo Jun Choo, Jun Heon Lee

J Anim Sci Technol 2025;67(2):314-324.
https://doi.org/10.5187/jast.2024.e24

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Meat quality and safety issues during high temperatures and cutting-edge technologies to mitigate the scenario

AMM Nurul Alam, Eun-Yeong Lee, Md Jakir Hossain, Abdul Samad, So-Hee Kim, Young-Hwa Hwang, Seon-Tea Joo

J Anim Sci Technol 2024;66(4):645-662.
https://doi.org/10.5187/jast.2024.e46

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The vision of big data recirculation for smart livestock farming in South Korea

Seung-Hoon Lee, Kyu-Sang Lim, Hakkyo Lee, Jaeyoung Heo, Jaemin Kim, Seon-Ho Kim, Sung-Hak Kim, Jong-Eun Park, Dajeong Lim, Jae-Don Oh, Bu-Min Kim, Song-Won Yoo, Donghyun Shin, Jun-Mo Kim

J Anim Sci Technol 2025;67(2):303-313.
https://doi.org/10.5187/jast.2025.e21

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