Most Read Articles
Most read articles are listed by the number of read for the previous three months.
Effects of canine-assisted intervention on stress and depression in humans
J Anim Sci Technol 2025;67(4):719-736.
https://doi.org/10.5187/jast.2025.e5
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Last 3 months views: 5518
https://doi.org/10.5187/jast.2025.e5
Greenhouse gas emissions from livestock: sources, estimation, and mitigation
J Anim Sci Technol 2024;66(6):1083-1098.
https://doi.org/10.5187/jast.2024.e86
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Last 3 months views: 5022
https://doi.org/10.5187/jast.2024.e86
Effect on health from consumption of meat and meat products
J Anim Sci Technol 2021;63(5):955-976.
https://doi.org/10.5187/jast.2021.e101
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Last 3 months views: 4625
https://doi.org/10.5187/jast.2021.e101
Current technology and industrialization status of cell-cultivated meat
J Anim Sci Technol 2024;66(1):1-30.
https://doi.org/10.5187/jast.2023.e107
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Last 3 months views: 4353
https://doi.org/10.5187/jast.2023.e107
Perspectives and advances in probiotics and the gut microbiome in companion animals
J Anim Sci Technol 2022;64(2):197-217.
https://doi.org/10.5187/jast.2022.e8
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Last 3 months views: 4226
https://doi.org/10.5187/jast.2022.e8
Aging mechanism for improving the tenderness and taste characteristics of meat
J Anim Sci Technol 2023;65(6):1151-1168.
https://doi.org/10.5187/jast.2023.e110
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Last 3 months views: 4117
https://doi.org/10.5187/jast.2023.e110
Methods for improving meat protein digestibility in older adults
J Anim Sci Technol 2023;65(1):32-56.
https://doi.org/10.5187/jast.2023.e6
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Last 3 months views: 4027
https://doi.org/10.5187/jast.2023.e6
Age-related digestibility of nutrients depending on the moisture content in aged dogs
J Anim Sci Technol 2021;63(6):1355-1361.
https://doi.org/10.5187/jast.2021.e116
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Last 3 months views: 3811
https://doi.org/10.5187/jast.2021.e116
Nutritional strategies to alleviate heat stress in broiler chickens and laying hens: role of functional nutrients
J Anim Sci Technol 2025;67(5):949-981.
https://doi.org/10.5187/jast.2500205
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Last 3 months views: 3590
https://doi.org/10.5187/jast.2500205
A review of sound-based pig monitoring for enhanced precision production
J Anim Sci Technol 2025;67(2):277-302.
https://doi.org/10.5187/jast.2024.e113
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Last 3 months views: 3556
https://doi.org/10.5187/jast.2024.e113
Animal welfare indicators and stress response of broiler chickens raised at low and high stocking density
J Anim Sci Technol 2025;67(5):1126-1138.
https://doi.org/10.5187/jast.2024.e64
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Last 3 months views: 3258
https://doi.org/10.5187/jast.2024.e64
RGB-based machine vision for enhanced pig disease symptoms monitoring and health management: a review
J Anim Sci Technol 2025;67(1):17-42.
https://doi.org/10.5187/jast.2024.e111
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Last 3 months views: 3215
https://doi.org/10.5187/jast.2024.e111
Quantitative risk assessment of foodborne Salmonella illness by estimating cooking effect on eggs from retail markets
J Anim Sci Technol 2023;65(5):1024-1039.
https://doi.org/10.5187/jast.2023.e18
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Last 3 months views: 3212
https://doi.org/10.5187/jast.2023.e18
Characteristics of pork belly consumption in South Korea and their health implication
J Anim Sci Technol 2015;57:22
https://doi.org/10.1186/s40781-015-0057-1
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Last 3 months views: 2987
https://doi.org/10.1186/s40781-015-0057-1
Carcass and retail meat cuts quality properties of broiler chicken meat based on the slaughter age
J Anim Sci Technol 2021;63(1):180-190.
https://doi.org/10.5187/jast.2021.e2
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Last 3 months views: 2985
https://doi.org/10.5187/jast.2021.e2
Recent strategies for improving the quality of meat products
J Anim Sci Technol 2023;65(5):895-911.
https://doi.org/10.5187/jast.2023.e94
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Last 3 months views: 2938
https://doi.org/10.5187/jast.2023.e94
Antibiotic resistance in livestock, environment and humans: One Health perspective
J Anim Sci Technol 2024;66(2):266-278.
https://doi.org/10.5187/jast.2023.e129
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Last 3 months views: 2740
https://doi.org/10.5187/jast.2023.e129
Effect of reducing sodium chloride based on the sensory properties of meat products and the improvement strategies employed: a review
J Anim Sci Technol 2021;63(4):725-739.
https://doi.org/10.5187/jast.2021.e74
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Last 3 months views: 2624
https://doi.org/10.5187/jast.2021.e74
The current status of Korean native pig production
J Anim Sci Technol 2023;65(6):1169-1179.
https://doi.org/10.5187/jast.2023.e120
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Last 3 months views: 2551
https://doi.org/10.5187/jast.2023.e120
Gut microbiome-produced metabolites in pigs: a review on their biological functions and the influence of probiotics
J Anim Sci Technol 2022;64(4):671-695.
https://doi.org/10.5187/jast.2022.e58
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Last 3 months views: 2494
https://doi.org/10.5187/jast.2022.e58















