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                                    Author: Jung min Park
                                
1 Articles are founded.
                            Transfer rates of pathogenic bacteria during pork processing
                            
            
            
            
    
                J Anim Sci Technol 2020;62(6):912-921.
https://doi.org/10.5187/jast.2020.62.6.912
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                                https://doi.org/10.5187/jast.2020.62.6.912
 
                
		 
	                            














