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author: Seokhee Han

3 Articles are founded.

Effects of sucrose and trehalose on the stability of pork myofibrillar protein during freeze-drying
J Anim Sci Technol 2026 [published online ahead of print: Sep 29, 2026]
https://doi.org/10.5187/jast.2600257
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Non-destructive monitoring of excessive-fat pork belly using VCS-2000 and machine learning algorithms
J Anim Sci Technol 2026 [published online ahead of print: Sep 29, 2026]
https://doi.org/10.5187/jast.2600227
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Exploring the in vitro protein digestive behaviors of pork sausage models based on NaCl level-dependent gel properties
J Anim Sci Technol 2025;67(2):439-452.
https://doi.org/10.5187/jast.2024.e74
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July, 2026
Vol. 68, No. 4

eISSN:2055-0391





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2025 Impact Factor: 3.4


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Revised Publication Charge


(Effective for articles submitted beginning January 1, 2026)

The publication charge is 1,500,000 Korean Won per article for members of the Korean Society of Animal Science and Technology (KSAST), and 2,000,000 Korean Won for non-members. First and corresponding authors are required to pay the annual membership fee.

The publication charge for a corresponding author outside Korea is 1,500 US dollars per article.


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