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Author: Won-Seo Park
1 Articles are founded.
Characterization of pork bones by means of shelf-life property, nutritional composition, and their gelatin’s bioactivity
J Anim Sci Technol 2025 [published online ahead of print: Oct 02, 2025]
https://doi.org/10.5187/jast.2500309
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https://doi.org/10.5187/jast.2500309

, Won-Seo Park















