JAST (Journal of Animal Science and Technology)

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2022 Impact Factor: 2.326

About Journal of Animal Science and Technology

Journal of Animal Science and Technology (JAST) is a peer-reviewed, open access journal publishing original research, review articles and notes in all fields of animal science. Topics covered by the journal include: genetics and breeding, physiology, nutrition of monogastric animals, nutrition of ruminants, animal products (milk, meat, eggs and their by-products) and their processing, grasslands and roughages, livestock environment, animal biotechnology, animal behavior and welfare. The journal is indexed in SCIE, SCOPUS, PubMed Central, DOAJ, Google Scholar, Crossref and Korea Citation Index.
REVIEW

Mar 31, 2024

Strategies for reducing noxious gas emissions in pig production: a comprehensive review on the role of feed additives

Md Mortuza Hossain, Sung Bo Cho, In Ho Kim

J Anim Sci Technol 2024;66(2):237-250.
https://doi.org/10.5187/jast.2024.e15

The emission of noxious gases is a significant problem in pig production, as it can lead to poor production, welfare concerns, and environmental pollution. The noxious gases are the gasses emitted from the pig manure that contribute to air pollution. The increased concentration of various harmful gasses can pose health risks to both animals and humans. The major gases produced in the pig farm include methane, hydrogen sulfide, carbon dioxide, ammonia, sulfur dioxide and volatile fatty acids, which are mainly derived from the fermentation of und...
REVIEW

Mar 31, 2024

Comparative review of muscle fiber characteristics between porcine skeletal muscles

Junyoung Park, Sung Sil Moon, Sumin Song, Huilin Cheng, Choeun Im, Lixin Du, Gap-Don Kim

J Anim Sci Technol 2024;66(2):251-265.
https://doi.org/10.5187/jast.2023.e126

Meat derived from skeletal muscles of animals is a highly nutritious type of food, and different meat types differ in nutritional, sensory, and quality properties. This study was conducted to compare the results of previous studies on the muscle fiber characteristics of major porcine skeletal muscles to the end of providing basic data for understanding differences in physicochemical and nutritional properties between different porcine muscle types (or meat cuts). Specifically, the muscle fiber characteristics between 19 major porcine skeletal m...
REVIEW

Mar 31, 2024

Antibiotic resistance in livestock, environment and humans: One Health perspective

Sriniwas Pandey, Hyunok Doo, Gi Beom Keum, Eun Sol Kim, Jinok Kwak, Sumin Ryu, Yejin Choi, Juyoun Kang, Sheena Kim, Na Rae Lee, Kwang Kyo Oh, Ju-Hoon Lee, Hyeun Bum Kim

J Anim Sci Technol 2024;66(2):266-278.
https://doi.org/10.5187/jast.2023.e129

Antibiotic resistance (AR) is a complex, multifaceted global health issue that poses a serious threat to livestock, humans, and the surrounding environment. It entails several elements and numerous potential transmission routes and vehicles that contribute to its development and spread, making it a challenging issue to address. AR is regarded as an One Health issue, as it has been found that livestock, human, and environmental components, all three domains are interconnected, opening up channels for transmission of antibiotic resistant bacteria...
REVIEW

Mar 31, 2024

Sustainable animal agriculture in the United States and the implication in Republic of Korea

Inkuk Yoon, Sang-Hyon Oh, Sung Woo Kim

J Anim Sci Technol 2024;66(2):279-294.
https://doi.org/10.5187/jast.2024.e19

Agriculture has played a significant role in the national economy, contributing to food security, driving economic growth, and safeguarding the dietary habits of the population. Korean agriculture has been compelled to focus on intensive farming due to its limited cultivation area, excessive input costs, and the limitations of agricultural mechanization. In the Republic of Korea (R.O.K), the concept of environmentally friendly animal agriculture began to be introduced in the early 2000s. This concept ultimately aims to cultivate sustainable ani...
RESEARCH ARTICLE

Mar 31, 2024

Investigation of supplementation with a combination of fermented bean dregs and wheat bran for improving the growth performance of the sow

Junze Liu, Kai Wang, Liangyu Zhao, Yansen Li, Zhaojian Li, Chunmei Li

J Anim Sci Technol 2024;66(2):295-309.
https://doi.org/10.5187/jast.2023.e13

To investigate the effect of dietary supplementation with a fermented mixture of bean dregs and wheat bran (FBW) on sow performance. FBW was given to sows during late gestation and lactation; in total, 24 sows were randomly assigned to 4 groups (control diet; 3% FBW diet; 6% FBW diet; 9% FBW diet, n = 6). The weight ratio of bean dregs (wet) to wheat bran was 4:6. Sows were fed different diets from 85 d of gestation until weaning. The results showed that supplementation with FBW increased average daily feed intake (ADFI) during lactation (p <...
RESEARCH ARTICLE

Mar 31, 2024

The effects of synbiotics-glyconutrients on growth performance, nutrient digestibility, gas emission, meat quality, and fatty acid profile of finishing pigs

Olivier Munezero, Sungbo Cho, In Ho Kim

J Anim Sci Technol 2024;66(2):310-325.
https://doi.org/10.5187/jast.2023.e52

Glyconutrients help in the body’s cell communication. Glyconutrients and synbiotics are promising options for improving immune function. Therefore, we hypothesized that combining synbiotics and glyconutrients will enhance pig nutrient utilization. 150 pigs (Landrace × Yorkshire × Duroc), initially weighing 58.85 ± 3.30 kg of live body weight (BW) were utilized to determine the effects of synbiotics-glyconutrients (SGN) on the pigs’ performance, feed efficiency, gas emission, pork traits, and composition of fatty acids. The pigs were matc...
RESEARCH ARTICLE

Mar 31, 2024

Supplementation of protease and different nutrient density diets in growing-finishing pigs

Sehyun Park, Jihwan Lee, Won Yun, Seokman Hong, Hanjin Oh, Dongcheol Song, Seyeon Chang, Jaewoo An, Hyunah Cho, Kyeongho Jeon, Jinho Cho

J Anim Sci Technol 2024;66(2):326-339.
https://doi.org/10.5187/jast.2023.e55

This study was conducted to investigate the effects of protease supplementation and different nutrient density of diets in growing-finishing pigs. A total of one hundred-eight crossbred growing pigs ([Landrace × Yorkshire] × Duroc) with an initial body weight (BW; 18.74 ± 3.46 kg) were used for 15 weeks. Pigs were randomly assigned to six dietary treatments with 6 replicates of 3 pigs per pen in a 3 × 2 factorial through the following arrangement: Three groups of protease (1, Basal diets; 2, Protease A: 125 mg/kg protease derived from Str...
RESEARCH ARTICLE

Mar 31, 2024

Effects of supplemental bacteriophage on the gut microbiota and nutrient digestibility of ileal-cannulated pigs

Hyunwoong Jo, Geongoo Han, Eun Bae Kim, Changsu Kong, Beob Gyun Kim

J Anim Sci Technol 2024;66(2):340-352.
https://doi.org/10.5187/jast.2023.e96

This study measured the potential changes of the microbiota in the gastrointestinal tract and energy and nutrient digestibility by supplemental bacteriophages in pigs. Twelve castrated male pigs (initial mean body weight = 29.5 ± 2.3 kg) were surgically cannulated using T-cannula. The animals were housed individually in pens equipped with a feeder and a nipple waterer. The pigs were allotted to 1 of 3 experimental diets in a quadruplicated 3 × 2 Latin square design with 3 experimental diets, 2 periods, and 12 pigs resulting in 8 replicates p...
RESEARCH ARTICLE

Mar 31, 2024

Impact of rumen cannulation surgery on rumen microbiota composition in Hanwoo steers

Minseok Kim, Tansol Park, Cheolju Park, Youl-Chang Baek, Ara Cho, Han Gyu Lee, Eunju Kim, Eun-Yeong Bok, Young-Hun Jung, Tai-Young Hur, Yoon Jung Do

J Anim Sci Technol 2024;66(2):353-365.
https://doi.org/10.5187/jast.2024.e17

Rumen cannulation is a surgical technique used to collect rumen contents from ruminants. However, rumen cannulation surgery may potentially impact the composition of the rumen microbiota. This study aimed to examine the longitudinal alterations in the rumen microbiota composition of Hanwoo steers after cannulation surgery. In this study, eight Hanwoo steers were used; four steers underwent rumen cannulation surgery (cannulation group), while the remaining four were left intact (control group). Rumen samples were collected from all eight steers ...
RESEARCH ARTICLE

Mar 31, 2024

Connectedness rating among commercial pig breeding herds in Korea

Wonseok Lee, JongHyun Jung, Sang-Hyon Oh

J Anim Sci Technol 2024;66(2):366-373.
https://doi.org/10.5187/jast.2024.e13

This study aims to estimate the connectedness rating (CR) of Korean swine breeding herds. Using 104,380 performance and 83,200 reproduction records from three swine breeds (Yorkshire, Landrace and Duroc), the CR was estimated for two traits: average daily gain (ADG) and number born alive (NBA) in eight breeding herds in the Republic of Korea (hereafter, Korea). The average CR for ADG in the Yorkshire breed ranges from 1.32% to 28.5% depending on the farm. The average CR for NBA in the Yorkshire herd ranges from 0% to 12.79%. A total of 60% of Y...
RESEARCH ARTICLE

Mar 31, 2024

Prediction of apparent total tract digestion of crude protein in adult dogs

Kangmin Seo, Hyun-Woo Cho, Min Young Lee, Chan Ho Kim, Ki Hyun Kim, Ju Lan Chun

J Anim Sci Technol 2024;66(2):374-386.
https://doi.org/10.5187/jast.2024.e20

To predict the apparent total tract digestibility (ATTD) of crude protein (CP) in dogs we developed an in vitro system using an in vitro digestion method and a statistical analysis. The experimental diets used chicken meat powder as the protein source, with CP levels of 20% (22.01%, analyzed CP value as dry-based), 30% (31.35%, analyzed CP value as dry-based), and 40% (41.34%, analyzed CP value as dry-based). To simulate in vivo digestive processes a static in vitro digestion was performed in two steps; stomach and small intestine. To analyze A...
RESEARCH ARTICLE

Mar 31, 2024

The results of meat quality traits and sensory characteristics according to the concentration of androstenone in uncastrated pigs

Shah Ahmed Belal, Jong-Hyun Jung

J Anim Sci Technol 2024;66(2):387-397.
https://doi.org/10.5187/jast.2024.e34

Pork quality is determined by several attributes, among which odor and taste are the utmost significant. Therefore, this study was aimed to assess the effects of boar odor hormone concentration on the quality traits and sensory acceptability of pork. A total twenty-six (26) non-castrated 3-way crossbred (Landrace × Yorkshire × Duroc) pigs were selected with an average body weight (ABW) 115.6 kg before to slaughter. The three treatment groups (low, medium and high) were divided according to the androstenone concentration. In experiment 1, for...
RESEARCH ARTICLE

Mar 31, 2024

Comparison study between single enzyme and multienzyme complex in distiller’s dred grains with soluble supplemented diet in broiler chicken

Min-Jin Kwak, Dong-Jin Ha, Min Young Park, Ju Young Eor, Kwang-Youn Whang, Younghoon Kim

J Anim Sci Technol 2024;66(2):398-411.
https://doi.org/10.5187/jast.2023.e90

Upregulation of the nutritional value of feed is the major target of various studies in the livestock industry, and dietary enzyme supplementation could aid in digesting the nondegrading nutrients of grains in feed ingredients. Dried distillers’ grains with solubles (DDGS) is a byproduct of the fermentation process in the beverage industry and can be used as a large supply source of fiber in feed. Therefore, we conducted an experiment with male broiler chickens to investigate the effect of various types of enzymes on DDGS and compare the effi...
RESEARCH ARTICLE

Mar 31, 2024

The impact of overnight lairage on meat quality and storage stability of pork loin

Minwoo Choi, Dongheon Lee, Hyun Jung Lee, Ki-Chang Nam, Sung-Sil Moon, Jong Hyun Jung, Cheorun Jo

J Anim Sci Technol 2024;66(2):412-424.
https://doi.org/10.5187/jast.2023.e138

Lairage, a part of the animal welfare practices, has been known to mitigate pre-slaughter stress in animals. However, research investigating the relationship between lairage and pork meat quality remains scarce. In this study, we conducted a comparative analysis of the physicochemical quality and storage stability of pork from pigs subjected to immediate slaughter (CON) and those provided with a 24 h lairage before slaughter (LRG) over a 7-day storage period. The loins from 20 castrated pigs in each group, respectively, were collected at 1, 3, ...
RESEARCH ARTICLE

Mar 31, 2024

Comparison of the fecal microbiota with high- and low performance race horses

Taemook Park, Jungho Yoon, YoungMin Yun, Tatsuya Unno

J Anim Sci Technol 2024;66(2):425-437.
https://doi.org/10.5187/jast.2023.e45

Exercise plays an important role in regulating energy homeostasis, which affects the diversity of the intestinal microbial community in humans and animals. To the best of the authors’ knowledge, few studies have reported the associations between horse gut microbiota along with their predicted metabolic activities and the athletic ability of Jeju horses and Thoroughbreds living in Korea. This study was conducted to investigate the association between the gut microbiota and athletic performance in horses. This study sequenced the V3 and V4 hype...
RESEARCH ARTICLE

Mar 31, 2024

Complete genome sequence of Enterococcus faecium strain AK_C_05 with potential characteristics applicable in livestock industry

Hyunok Doo, Jin Ho Cho, Minho Song, Eun Sol Kim, Sheena Kim, Gi Beom Keum, Jinok Kwak, Sriniwas Pandey, Sumin Ryu, Yejin Choi, Juyoun Kang, Hyeun Bum Kim, Ju-Hoon Lee

J Anim Sci Technol 2024;66(2):438-441.
https://doi.org/10.5187/jast.2023.e103

The Enterococcus faecium (E. faecium) strain AK_C_05 was isolated from cheonggukjang, the Korean traditional food, collected from a local market in South Korea. In this report, we presented the complete genome sequence of E. faecium strain AK_C_05. The genome of E. faecium strain AK_C_05 genome consisted of one circular chromosome (2,691,319 bp) with a guanine + cytosine (GC) content of 38.3% and one circular plasmid (177,732 bp) with a GC content of 35.48%. The Annotation results revealed 2,827 protein-coding sequences (CDSs), 18 rRNAs, and 68...

CURRENT ISSUE: Mar 2024, Vol. 66 , No. 2

REVIEW Strategies for reducing noxious gas emissions in pig production: a comprehensive review on the role of feed additives Md Mortuza Hossain, Sung Bo Cho, In Ho Kim J Anim Sci Technol 2024;66(2):237-250. https://doi.org/10.5187/jast.2024.e15 HTML PDF PubReader	REVIEW Comparative review of muscle fiber characteristics between porcine skeletal muscles Junyoung Park, Sung Sil Moon, Sumin Song, Huilin Cheng, Choeun Im, Lixin Du, Gap-Don Kim J Anim Sci Technol 2024;66(2):251-265. https://doi.org/10.5187/jast.2023.e126 HTML PDF PubReader
REVIEW Antibiotic resistance in livestock, environment and humans: One Health perspective Sriniwas Pandey, Hyunok Doo, Gi Beom Keum, Eun Sol Kim, Jinok Kwak, Sumin Ryu, Yejin Choi, Juyoun Kang, Sheena Kim, Na Rae Lee, Kwang Kyo Oh, Ju-Hoon Lee, Hyeun Bum Kim J Anim Sci Technol 2024;66(2):266-278. https://doi.org/10.5187/jast.2023.e129 HTML PDF PubReader	REVIEW Sustainable animal agriculture in the United States and the implication in Republic of Korea Inkuk Yoon, Sang-Hyon Oh, Sung Woo Kim J Anim Sci Technol 2024;66(2):279-294. https://doi.org/10.5187/jast.2024.e19 HTML PDF PubReader
RESEARCH ARTICLE Investigation of supplementation with a combination of fermented bean dregs and wheat bran for improving the growth performance of the sow Junze Liu, Kai Wang, Liangyu Zhao, Yansen Li, Zhaojian Li, Chunmei Li J Anim Sci Technol 2024;66(2):295-309. https://doi.org/10.5187/jast.2023.e13 HTML PDF PubReader	RESEARCH ARTICLE The effects of synbiotics-glyconutrients on growth performance, nutrient digestibility, gas emission, meat quality, and fatty acid profile of finishing pigs Olivier Munezero, Sungbo Cho, In Ho Kim J Anim Sci Technol 2024;66(2):310-325. https://doi.org/10.5187/jast.2023.e52 HTML PDF PubReader
RESEARCH ARTICLE Supplementation of protease and different nutrient density diets in growing-finishing pigs Sehyun Park, Jihwan Lee, Won Yun, Seokman Hong, Hanjin Oh, Dongcheol Song, Seyeon Chang, Jaewoo An, Hyunah Cho, Kyeongho Jeon, Jinho Cho J Anim Sci Technol 2024;66(2):326-339. https://doi.org/10.5187/jast.2023.e55 HTML PDF PubReader	RESEARCH ARTICLE Effects of supplemental bacteriophage on the gut microbiota and nutrient digestibility of ileal-cannulated pigs Hyunwoong Jo, Geongoo Han, Eun Bae Kim, Changsu Kong, Beob Gyun Kim J Anim Sci Technol 2024;66(2):340-352. https://doi.org/10.5187/jast.2023.e96 HTML PDF PubReader
RESEARCH ARTICLE Impact of rumen cannulation surgery on rumen microbiota composition in Hanwoo steers Minseok Kim, Tansol Park, Cheolju Park, Youl-Chang Baek, Ara Cho, Han Gyu Lee, Eunju Kim, Eun-Yeong Bok, Young-Hun Jung, Tai-Young Hur, Yoon Jung Do J Anim Sci Technol 2024;66(2):353-365. https://doi.org/10.5187/jast.2024.e17 HTML PDF PubReader	RESEARCH ARTICLE Connectedness rating among commercial pig breeding herds in Korea Wonseok Lee, JongHyun Jung, Sang-Hyon Oh J Anim Sci Technol 2024;66(2):366-373. https://doi.org/10.5187/jast.2024.e13 HTML PDF PubReader
RESEARCH ARTICLE Prediction of apparent total tract digestion of crude protein in adult dogs Kangmin Seo, Hyun-Woo Cho, Min Young Lee, Chan Ho Kim, Ki Hyun Kim, Ju Lan Chun J Anim Sci Technol 2024;66(2):374-386. https://doi.org/10.5187/jast.2024.e20 HTML PDF PubReader	RESEARCH ARTICLE The results of meat quality traits and sensory characteristics according to the concentration of androstenone in uncastrated pigs Shah Ahmed Belal, Jong-Hyun Jung J Anim Sci Technol 2024;66(2):387-397. https://doi.org/10.5187/jast.2024.e34 HTML PDF PubReader
RESEARCH ARTICLE Comparison study between single enzyme and multienzyme complex in distiller’s dred grains with soluble supplemented diet in broiler chicken Min-Jin Kwak, Dong-Jin Ha, Min Young Park, Ju Young Eor, Kwang-Youn Whang, Younghoon Kim J Anim Sci Technol 2024;66(2):398-411. https://doi.org/10.5187/jast.2023.e90 HTML PDF PubReader	RESEARCH ARTICLE The impact of overnight lairage on meat quality and storage stability of pork loin Minwoo Choi, Dongheon Lee, Hyun Jung Lee, Ki-Chang Nam, Sung-Sil Moon, Jong Hyun Jung, Cheorun Jo J Anim Sci Technol 2024;66(2):412-424. https://doi.org/10.5187/jast.2023.e138 HTML PDF PubReader
RESEARCH ARTICLE Comparison of the fecal microbiota with high- and low performance race horses Taemook Park, Jungho Yoon, YoungMin Yun, Tatsuya Unno J Anim Sci Technol 2024;66(2):425-437. https://doi.org/10.5187/jast.2023.e45 HTML PDF PubReader	RESEARCH ARTICLE Complete genome sequence of Enterococcus faecium strain AK_C_05 with potential characteristics applicable in livestock industry Hyunok Doo, Jin Ho Cho, Minho Song, Eun Sol Kim, Sheena Kim, Gi Beom Keum, Jinok Kwak, Sriniwas Pandey, Sumin Ryu, Yejin Choi, Juyoun Kang, Hyeun Bum Kim, Ju-Hoon Lee J Anim Sci Technol 2024;66(2):438-441. https://doi.org/10.5187/jast.2023.e103 HTML PDF PubReader

AHEAD OF PRINT

Article Exosomes isolation from bovine serum: Qualitative and quantitative comparison between ultracentrifugation, combination ultracentrifugation and size exclusion chromatography, and exoEasy methods Eun-Yeong Bok, Sang Yeong Seo, Han Gyu Lee, Eun Ju Kim, Ara Cho, Young-Hun Jung, Tai-Young Hur, Kyoung-Min So, Sung-Lim Lee, Sudu Hakuruge Wimalasena, Yoon Jung Do J Anim Sci Technol 2024 https://doi.org/10.5187/jast.2024.e45 HTML PDF PubReader	Article Feeding of reduced vitamin premix negatively affects laying performance and vitamin contents in chicken eggs Yong Jun Choi, Yong Ran Kim, Eun Jip Kim, Kwan Eung Kim, Byoung Ki An J Anim Sci Technol 2024 https://doi.org/10.5187/jast.2024.e44 HTML PDF PubReader
Article Availability of trace minerals in feed ingredients and supplemental sources (inorganic, organic, and nano) in broiler chickens Junhyung Lee, Minju Kim J Anim Sci Technol 2024 https://doi.org/10.5187/jast.2024.e43 HTML PDF PubReader	Article Estimation of annual phosphorus excretion from pigs in Korea Jong Young Ahn, Hansol Kim, Beob Gyun Kim J Anim Sci Technol 2024 https://doi.org/10.5187/jast.2024.e42 HTML PDF PubReader
Article Effects of dietary protected fat and vitamin E on in vitro rumen fermentation characteristics and reproductive performances of Hanwoo cows Young Ho Joo, Chang Hyun Baeg, Ji Yoon Kim, Bu Gil Choi, Dimas Hand Paradhipta, Dong Hyeon Kim, Seong Shin Lee, Sam Churl Kim J Anim Sci Technol 2024 https://doi.org/10.5187/jast.2024.e41 HTML PDF PubReader	Article Almond hull in lactation sows diet: impact on reproduction, nutrient digestibility, fecal score, milk content, and suckling piglet growth. Golam Ahammad, Chai Bin Lim, In Ho Kim J Anim Sci Technol 2024 https://doi.org/10.5187/jast.2024.e40 HTML PDF PubReader
Article Efficacy and matrix value of xylanase in broiler fed an energy-deficient corn-wheat-soybean diet Jun Seon Hong, Myunghwan Yu, Shan Randima Nawarathne, Elijah Ogola Oketch, Hyeonho Yun, Dinesh Jayasena, Jung Min Heo J Anim Sci Technol 2024 https://doi.org/10.5187/jast.2024.e39 HTML PDF PubReader	Article Changes in ruminoreticular temperature and body activity in pregnant Hanwoo cows (Bos taurus coreanae) after lumpy skin disease vaccination Jaejung Ha, Daejung Yu, Jisu Kim, Jiyeon Han, Mirae Kim, Gunhoo Kim, Jongil Jeong, Gyeong-Min Gim, Daehyun Kiim J Anim Sci Technol 2024 https://doi.org/10.5187/jast.2024.e38 HTML PDF PubReader
Article Effects of maternal rumen microbiota on the development of the microbial communities in the gastrointestinal tracts of neonatal sika deer Yan Zhang, Shuang Liang, Seongho Choi, Guangyu Li J Anim Sci Technol 2024 https://doi.org/10.5187/jast.2024.e37 HTML PDF PubReader	Article Effect of phytosterols on the performance, lipid metabolism, and antioxidation capacity of Sows Yucheng Zhu, Shiyi Shi, Zhang Hang, Xiangyu Xiao, Shaoshuai Wang, Chengquan Tan, Tongxing Song J Anim Sci Technol 2024 https://doi.org/10.5187/jast.2024.e36 HTML PDF PubReader

MOST READ ARTICLE

REVIEW Meat analog as future food: a review Ishamri Ismail, Young-Hwa Hwang, Seon-Tea Joo J Anim Sci Technol 2020;62(2):111-120. https://doi.org/10.5187/jast.2020.62.2.111 HTML PDF PubReader Last 3 months views: 1571	REVIEW In-vitro meat: a promising solution for sustainability of meat sector Pavan Kumar, Neelesh Sharma, Shubham Sharma, Nitin Mehta, Akhilesh Kumar Verma, S Chemmalar, Awis Qurni Sazili J Anim Sci Technol 2021;63(4):693-724. https://doi.org/10.5187/jast.2021.e85 HTML PDF PubReader Last 3 months views: 1414
Research The effect of feeding high fat diet to beef cattle on manure composition and gaseous emission from a feedlot pen surface Dhan Prasad Gautam, Shafiqur Rahman, Md Saidul Borhan, Chanda Engel J Anim Sci Technol 2016;58:22 https://doi.org/10.1186/s40781-016-0104-6 HTML PDF PubReader Last 3 months views: 1286	REVIEW Thermal imaging and computer vision technologies for the enhancement of pig husbandry: a review Md Nasim Reza, Md Razob Ali, Samsuzzaman, Md Shaha Nur Kabir, Md Rejaul Karim, Shahriar Ahmed, Hyunjin Kyoung, Gookhwan Kim, Sun-Ok Chung J Anim Sci Technol 2024;66(1):31-56. https://doi.org/10.5187/jast.2024.e4 HTML PDF PubReader Last 3 months views: 1146
RESEARCH ARTICLE Constipation anti-aging effects by dairy-based lactic acid bacteria Mohamad Hafis Jaafar, Pei Xu, Uma-Mageswary Mageswaran, Shandra-Devi Balasubramaniam, Maheswaran Solayappan, Jia-Jie Woon, Cindy Shuan-Ju Teh, Svetoslav Dimitrov Todorov, Yong-Ha Park, Guoxia Liu, Min-Tze Liong J Anim Sci Technol 2024;66(1):178-203. https://doi.org/10.5187/jast.2023.e93 HTML PDF PubReader Last 3 months views: 1076	REVIEW Current technology and industrialization status of cell-cultivated meat Seung Yun Lee, Da Young Lee, Seung Hyeon Yun, Juhyun Lee, Ermie Mariano, Jinmo Park, Yeongwoo Choi, Dahee Han, Jin Soo Kim, Sun Jin Hur J Anim Sci Technol 2024;66(1):1-30. https://doi.org/10.5187/jast.2023.e107 HTML PDF PubReader Last 3 months views: 991
REVIEW Heat stress on microbiota composition, barrier integrity, and nutrient transport in gut, production performance, and its amelioration in farm animals Amlan Kumar Patra, Indrajit Kar J Anim Sci Technol 2021;63(2):211-247. https://doi.org/10.5187/jast.2021.e48 HTML PDF PubReader Last 3 months views: 991	REVIEW Methods for improving meat protein digestibility in older adults Seung Yun Lee, Ji Hyeop Kang, Da Young Lee, Jae Won Jeong, Jae Hyeon Kim, Sung Sil Moon, Sun Jin Hur J Anim Sci Technol 2023;65(1):32-56. https://doi.org/10.5187/jast.2023.e6 HTML PDF PubReader Last 3 months views: 980
Review Dietary inclusion effects of phytochemicals as growth promoters in animal production Nidia Vanessa Valenzuela-Grijalva, Araceli Pinelli-Saavedra, Adriana Muhlia-Almazan, David Domínguez-Díaz, Humberto González-Ríos J Anim Sci Technol 2017;59:8 https://doi.org/10.1186/s40781-017-0133-9 HTML PDF PubReader Last 3 months views: 976	REVIEW Advanced estimation and mitigation strategies: a cumulative approach to enteric methane abatement from ruminants Mahfuzul Islam, Sang-Suk Lee J Anim Sci Technol 2019;61(3):122-137. https://doi.org/10.5187/jast.2019.61.3.122 HTML PDF PubReader Last 3 months views: 954

MOST CITED ARTICLE

REVIEW Meat analog as future food: a review Ishamri Ismail, Young-Hwa Hwang, Seon-Tea Joo J Anim Sci Technol 2020;62(2):111-120. https://doi.org/10.5187/jast.2020.62.2.111 HTML PDF PubReader Cited by 176	Review Long non-coding RNA: its evolutionary relics and biological implications in mammals: a review Jasdeep Kaur Dhanoa, Ram Saran Sethi, Ramneek Verma, Jaspreet Singh Arora, Chandra Sekhar Mukhopadhyay J Anim Sci Technol 2018;60:25 https://doi.org/10.1186/s40781-018-0183-7 HTML PDF PubReader Cited by 154
Review Dietary manipulation: a sustainable way to mitigate methane emissions from ruminants Md Najmul Haque J Anim Sci Technol 2018;60:15 https://doi.org/10.1186/s40781-018-0175-7 HTML PDF PubReader Cited by 135	Review Dietary inclusion effects of phytochemicals as growth promoters in animal production Nidia Vanessa Valenzuela-Grijalva, Araceli Pinelli-Saavedra, Adriana Muhlia-Almazan, David Domínguez-Díaz, Humberto González-Ríos J Anim Sci Technol 2017;59:8 https://doi.org/10.1186/s40781-017-0133-9 HTML PDF PubReader Cited by 131
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