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Author: Kuk-Hwan Seol

2 Articles are founded.

Exploring the multifaceted factors affecting pork meat quality
J Anim Sci Technol 2024;66(5):863-875.
https://doi.org/10.5187/jast.2024.e56
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Evaluation of the quality characteristics of nitrogen gas-stunned chicken meat and small intestine
J Anim Sci Technol 2024;66(4):792-806.
https://doi.org/10.5187/jast.2023.e71
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