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Author: Sol-Hee Lee
7 Articles are founded.
Effects of Magnolia denudata flower extract on the proliferation and differentiation of Hanwoo satellite cells for cultured meat production
Beobmo Ku 
, Minjun Kim , Jiwoo Kang , Soyoung Jang , Gyutae Park , Sanghun Park , Sol-hee Lee , Yun Sang Choi , Jungseok Choi
, Minjun Kim , Jiwoo Kang , Soyoung Jang , Gyutae Park , Sanghun Park , Sol-hee Lee , Yun Sang Choi , Jungseok Choi
J Anim Sci Technol 2026 [published online ahead of print: Mar 23, 2026]
https://doi.org/10.5187/jast.2500460
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https://doi.org/10.5187/jast.2500460
Differential Effects of Low- and High-Dose Gamma Irradiation on Hanwoo Muscle-Derived Satellite Cell Morphology and Gene Expression
Sang Hun Park , Hyeong Cheol Moon , Sol-Hee Lee , Beob Mo Ku , Byung Jun Min , Young Seok Park , Jung Seok Choi
, Hyeong Cheol Moon , Sol-Hee Lee , Beob Mo Ku , Byung Jun Min , Young Seok Park , Jung Seok Choi
J Anim Sci Technol 2025 [published online ahead of print: Nov 17, 2025]
https://doi.org/10.5187/jast.2500285
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https://doi.org/10.5187/jast.2500285
Drone pupae extract enhances Hanwoo myosatellite cell function for cultivated meat production
J Anim Sci Technol 2025;67(1):252-272.
https://doi.org/10.5187/jast.2024.e98
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https://doi.org/10.5187/jast.2024.e98
Optimization of dry-aging conditions for chicken meat using the electric field supercooling system
J Anim Sci Technol 2024;66(3):603-613.
https://doi.org/10.5187/jast.2023.e65
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https://doi.org/10.5187/jast.2023.e65
Quality properties of whole milk powder on chicken breast emulsion-type sausage
J Anim Sci Technol 2021;63(2):405-416.
https://doi.org/10.5187/jast.2021.e30
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https://doi.org/10.5187/jast.2021.e30
Physicochemical properties of sausage manufactured with carp (Carassius carassius ) muscle and pork
J Anim Sci Technol 2020;62(6):903-911.
https://doi.org/10.5187/jast.2020.62.6.903
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https://doi.org/10.5187/jast.2020.62.6.903
Physicochemical properties analysis of bamboo salt on chicken emulsion sausage
Sol-Hee Lee , Gye-Woong Kim , Hack-Youn Kim
, Gye-Woong Kim , Hack-Youn Kim
J Anim Sci Technol 2020;62(1):103-110.
https://doi.org/10.5187/jast.2020.62.1.103
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https://doi.org/10.5187/jast.2020.62.1.103
