List of Articles

Journal of Animal Science and Technology. Vol. 62, No. 5, 2020

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RESEARCH ARTICLE

“Dietary supplementation of L-tryptophan” increases muscle development, adipose tissue catabolism and fatty acid transportation in the muscles of Hanwoo steers
Wahyu Priatno , Yong-Ho Jo , Jalil Ghassemi Nejad , Jae-Sung Lee , Jun-Ok Moon , Hong-Gu Lee
J Anim Sci Technol 2020;62(5):595-604.
https://doi.org/10.5187/jast.2020.62.5.595
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Cited by Crossref 15 , Scopus 15
Influences of dietary flavonoid (quercetin) supplementation on growth performance and immune response of growing pigs challenged with Escherichia coli lipopolysaccharide
Jae-Hong Park , Shanmugam Sureshkumar , In Ho Kim
J Anim Sci Technol 2020;62(5):605-613.
https://doi.org/10.5187/jast.2020.62.5.605
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Cited by Crossref 17 , Scopus 20
The effect of protease on growth performance, nutrient digestibility, and expression of growth-related genes and amino acid transporters in broilers
Jae Hong Park , Sang In Lee , In Ho Kim
J Anim Sci Technol 2020;62(5):614-627.
https://doi.org/10.5187/jast.2020.62.5.614
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Cited by Crossref 24 , Scopus 26
Evaluation of crude protein levels in White Pekin duck diet for 21 days after hatching
Hyun Min Cho , Samiru Sudharaka Wickramasuriya , Shemil Priyan Macelline , Jun Seon Hong , Bowon Lee , Jung Min Heo
J Anim Sci Technol 2020;62(5):628-637.
https://doi.org/10.5187/jast.2020.62.5.628
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Cited by Crossref 6 , Scopus 5
Substitution effects of rice for corn grain in total mixed ration on rumen fermentation characteristics and microbial community in vitro
Daekyum Yoo , Muhammad Mahboob Ali Hamid , Hanbeen Kim , Joonbeom Moon , Jaeyong Song , Seyoung Lee , Jakyeom Seo
J Anim Sci Technol 2020;62(5):638-647.
https://doi.org/10.5187/jast.2020.62.5.638
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Cited by Crossref 6 , Scopus 6
Improving sugarcane bagasse quality as ruminant feed with Lactobacillus, cellulase, and molasses
Sarong So , Anusorn Cherdthong , Metha Wanapat
J Anim Sci Technol 2020;62(5):648-658.
https://doi.org/10.5187/jast.2020.62.5.648
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Cited by Crossref 35 , Scopus 37
Effects of different levels of crude protein and protease on nitrogen utilization, nutrient digestibility, and growth performance in growing pigs
Yong Ju Kim , Tae Heon Kim , Min Ho Song , Ji Seon An , Won Yun , Ji Hwan Lee , Han Jin Oh , Jun Soeng Lee , Gok Mi Kim , Hyeun Bum Kim , Jin Ho Cho
J Anim Sci Technol 2020;62(5):659-667.
https://doi.org/10.5187/jast.2020.62.5.659
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Cited by Crossref 17 , Scopus 17
Exploring the feasibility of Salmonella Typhimurium-specific phage as a novel bio-receptor
In Young Choi , Do Hyeon Park , Brayan A. Chin , Cheonghoon Lee , Jinyoung Lee , Mi-Kyung Park
J Anim Sci Technol 2020;62(5):668-681.
https://doi.org/10.5187/jast.2020.62.5.668
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Cited by Crossref 13 , Scopus 13
Evaluation of adenosine triphosphate testing for on-farm cleanliness monitoring compared to microbiological testing in an empty pig farrowing unit
Seung-Won Yi , Ara Cho , Eunju Kim , Sang-Ik Oh , Jae Hee Roh , Young-Hun Jung , Changyong Choe , Jae Gyu Yoo , Yoon Jung Do
J Anim Sci Technol 2020;62(5):682-691.
https://doi.org/10.5187/jast.2020.62.5.682
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Cited by Crossref 15 , Scopus 14
Physicochemical properties of crust derived from dry-aged Holstein and Hanwoo loin
Jeong-Ah Lee , Hack-Youn Kim
J Anim Sci Technol 2020;62(5):692-701.
https://doi.org/10.5187/jast.2020.62.5.692
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Cited by Crossref 4 , Scopus 4
Effects of partial substitution of nitrites with purple-fleshed sweet potato powder on physicochemical characteristics of sausages
Sang-Keun Jin , Teak-Soon Shin , Dong-Gyun Yim
J Anim Sci Technol 2020;62(5):702-712.
https://doi.org/10.5187/jast.2020.62.5.702
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Cited by Crossref 3 , Scopus 2
Quality characteristics of retort samgyetang marinated with different levels of soy sauce and processed at different F0 values
Juntae Kim , Dicky Tri Utama , Hae Seong Jeong , Farouq Heidar Barido , Sung Ki Lee
J Anim Sci Technol 2020;62(5):713-729.
https://doi.org/10.5187/jast.2020.62.5.713
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Cited by Crossref 20 , Scopus 22
Physico-chemical attributes, sensory evaluation and oxidative stability of leg meat from broilers supplemented with plant extracts
Eun Ju Yang , Ye Seul Seo , Muhammad Ammar Dilawar , Hong Seok Mun , Hyeoung Seog Park , Chul Ju Yang
J Anim Sci Technol 2020;62(5):730-740.
https://doi.org/10.5187/jast.2020.62.5.730
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Cited by Crossref 18 , Scopus 14
Quality characteristics and protein digestibility of Protaetia brevitarsis larvae
Seonmin Lee , Yun-Sang Choi , Kyung Jo , Tae-Kyung Kim , Hae In Yong , Samooel Jung
J Anim Sci Technol 2020;62(5):741-752.
https://doi.org/10.5187/jast.2020.62.5.741
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Cited by Crossref 20 , Scopus 24
Effects of carcass weight increase on meat quality and sensory properties of pork loin
Young-Hwa Hwang , Se-Jin Lee , Eun-Yeong Lee , Seon-Tea Joo
J Anim Sci Technol 2020;62(5):753-760.
https://doi.org/10.5187/jast.2020.62.5.753
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Cited by Crossref 17 , Scopus 21
Complete genome sequence of the acidic cellulase producer Bacillus amyloliquefaciens ATC6
Sang Hoon Kim , Ju Kyoung Oh , Yong Ho Kim , Dae-Kyung Kang
J Anim Sci Technol 2020;62(5):761-763.
https://doi.org/10.5187/jast.2020.62.5.761
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Cited by Crossref 1 , Scopus 1

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March, 2026
Vol. 68, No. 2

eISSN:2055-0391


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Revised Publication Charge


(Effective for articles submitted beginning January 1, 2026)

The publication charge is 1,500,000 Korean Won per article for members of the Korean Society of Animal Science and Technology (KSAST), and 2,000,000 Korean Won for non-members. First and corresponding authors are required to pay the annual membership fee.

The publication charge for a corresponding author outside Korea is 1,500 US dollars per article.


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