List of Articles

Journal of Animal Science and Technology. Vol. 63, No. 1, 2021

Coping with large litters: the management of neonatal piglets and sow reproduction
J Anim Sci Technol 2021;63(1):1-15.
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Entomological approach to the impact of ionophore-feed additives on greenhouse gas emissions from pasture land in cattle
J Anim Sci Technol 2021;63(1):16-24.
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A genome-wide association study (GWAS) for pH value in the meat of Berkshire pigs
J Anim Sci Technol 2021;63(1):25-35.
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Estrus synchronization and artificial insemination in Korean black goat (Capra hircus coreanae) using frozen-thawed semen
J Anim Sci Technol 2021;63(1):36-45.
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Potential of watermelon (Citrullus lanatus) to maintain oxidative stability of rooster semen for artificial insemination
J Anim Sci Technol 2021;63(1):46-57.
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Artemisia vulgaris extract causes precocious acrosome reaction and viability loss but low rate of membrane damage in mouse spermatozoa
J Anim Sci Technol 2021;63(1):58-68.
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Supplementation of enzyme cocktail in chickens diet is an effective approach to increase the utilization of nutrient in wheat-based diets
J Anim Sci Technol 2021;63(1):69-76.
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Impact of abnormal climate events on the production of Italian ryegrass as a season in Korea
J Anim Sci Technol 2021;63(1):77-90.
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Effects of formic acid and lactic acid bacteria inoculant on main summer crop silages in Korea
J Anim Sci Technol 2021;63(1):91-103.
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Effects of microencapsulated organic acids on growth performance, nutrient digestibility, fecal microbial counts, and blood profiles in weaning pigs
J Anim Sci Technol 2021;63(1):104-113.
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Wheat phytase can alleviate the cellular toxic and inflammatory effects of lipopolysaccharide
J Anim Sci Technol 2021;63(1):114-124.
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Alteration of the gut microbiota in post-weaned calves following recovery from bovine coronavirus-mediated diarrhea
J Anim Sci Technol 2021;63(1):125-136.
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Fried pork loin batter quality with the addition of various dietary fibers
J Anim Sci Technol 2021;63(1):137-148.
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Physicochemical and microbial characteristics of longissimus lumborum and biceps femoris muscles in Korean native black goat with wet-aging time
J Anim Sci Technol 2021;63(1):149-159.
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The effect of boiled feed on trace elements of longissimus dorsi muscle in Hanwoo steers
J Anim Sci Technol 2021;63(1):160-169.
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Effects of porcine blood plasma on the emulsion stability, physicochemical characteristics and textural attributes of emulsified pork batter
J Anim Sci Technol 2021;63(1):170-179.
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Carcass and retail meat cuts quality properties of broiler chicken meat based on the slaughter age
J Anim Sci Technol 2021;63(1):180-190.
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Complete genome sequence of Lactococcus lactis strain K_LL005, a xylose-utilizing bacterium isolated from grasshopper (Oxya chinensis sinuosa)
J Anim Sci Technol 2021;63(1):191-193.
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Complete genome sequence of Salmonella enterica strain K_SA184, multidrug resistance bacterium isolated from lamb (Ovis aries)
J Anim Sci Technol 2021;63(1):194-197.
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Erratum to: Mechanistic insight into the progressive retinal atrophy disease in dogs via pathway-based genome-wide association analysis
J Anim Sci Technol 2021;63(1):198
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