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91 Articles are founded.

Aging mechanism for improving the tenderness and taste characteristics of meat
J Anim Sci Technol 2023;65(6):1151-1168.
https://doi.org/10.5187/jast.2023.e110
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Study on the current research trends and future agenda in animal products: an Asian perspective
J Anim Sci Technol 2023;65(6):1124-1150.
https://doi.org/10.5187/jast.2023.e121
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Analyzing intervention research trends in animal-assisted therapy: a review on the Korean experimental researches from 1998 to 2022
J Anim Sci Technol 2023;65(6):1111-1123.
https://doi.org/10.5187/jast.2023.e112
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Recent strategies for improving the quality of meat products
J Anim Sci Technol 2023;65(5):895-911.
https://doi.org/10.5187/jast.2023.e94
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Interaction between host cell proteins and open reading frames of porcine circovirus type 2
J Anim Sci Technol 2023;65(4):698-719.
https://doi.org/10.5187/jast.2023.e67
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Heat stress and stallion fertility
J Anim Sci Technol 2023;65(4):683-697.
https://doi.org/10.5187/jast.2023.e29
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Determination of safe levels and toxic levels for feed hazardous materials in broiler chickens: a review
J Anim Sci Technol 2023;65(3):490-510.
https://doi.org/10.5187/jast.2023.e26
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Role and functions of micro and macro-minerals in swine nutrition: a short review
J Anim Sci Technol 2023;65(3):479-489.
https://doi.org/10.5187/jast.2023.e9
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Identification of long non-coding RNA-mRNA interactions and genome-wide lncRNA annotation in animal transcriptome profiling
J Anim Sci Technol 2023;65(2):293-310.
https://doi.org/10.5187/jast.2023.e17
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Nanoemulsion application in meat product and its functionality: review
J Anim Sci Technol 2023;65(2):275-292.
https://doi.org/10.5187/jast.2022.e120
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Methods for improving meat protein digestibility in older adults
J Anim Sci Technol 2023;65(1):32-56.
https://doi.org/10.5187/jast.2023.e6
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The roles of growth factors and hormones in the regulation of muscle satellite cells for cultured meat production
J Anim Sci Technol 2023;65(1):16-31.
https://doi.org/10.5187/jast.2022.e114
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Breeding potential for pork belly to the novel economic trait
J Anim Sci Technol 2023;65(1):1-15.
https://doi.org/10.5187/jast.2022.e118
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Current advances in detection of abnormal egg: a review
J Anim Sci Technol 2022;64(5):813-829.
https://doi.org/10.5187/jast.2022.e56
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Gut microbiome-produced metabolites in pigs: a review on their biological functions and the influence of probiotics
J Anim Sci Technol 2022;64(4):671-695.
https://doi.org/10.5187/jast.2022.e58
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Functions of somatic cells for spermatogenesis in stallions
J Anim Sci Technol 2022;64(4):654-670.
https://doi.org/10.5187/jast.2022.e57
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Protective effects of biological feed additives on gut microbiota and the health of pigs exposed to deoxynivalenol: a review
J Anim Sci Technol 2022;64(4):640-653.
https://doi.org/10.5187/jast.2022.e40
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Selection of appropriate biomatrices for studies of chronic stress in animals: a review
J Anim Sci Technol 2022;64(4):621-639.
https://doi.org/10.5187/jast.2022.e38
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Potential application of urease and nitrification inhibitors to mitigate emissions from the livestock sector: a review
J Anim Sci Technol 2022;64(4):603-620.
https://doi.org/10.5187/jast.2022.e5
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How to develop strategies to use insects as animal feed: digestibility, functionality, safety, and regulation
J Anim Sci Technol 2022;64(3):409-431.
https://doi.org/10.5187/jast.2022.e27
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July, 2026
Vol. 68, No. 4

eISSN:2055-0391





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Revised Publication Charge


(Effective for articles submitted beginning January 1, 2026)

The publication charge is 1,500,000 Korean Won per article for members of the Korean Society of Animal Science and Technology (KSAST), and 2,000,000 Korean Won for non-members. First and corresponding authors are required to pay the annual membership fee.

The publication charge for a corresponding author outside Korea is 1,500 US dollars per article.


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